Hand Tossed New York Style • Open Daily at 11
From the Kitchen

Food Blog

Recipes, stories, and what's fresh across our locations.

February 12, 2019

Your Perfect Date

A Guide Made Just For You February is finally here and we think that it’s time for you to step up your…

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January 17, 2019

Keeping Your Resolutions

New Year, New Resolutions With the New Year here, we know that many of you have made New Year’s resolutions. Whether you…

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January 11, 2019

Why Starting a Franchise Is Better Than Starting a Business

Starting a business is a huge life-changing decision and can take a lot of preparation, planning, and saving. Starting a business from…

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December 28, 2018

Sam & Louie’s Franchise Recognition

Recognized by 1851 Magazine Sam & Louie’s Recognized In 1851 Franchise’s November List Issue 1851 Franchise’s Annual List Issue Features Emerging and…

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December 5, 2018

10 Ways to Keep the Holiday Gain, Away

Burning those extra Holiday Calories Let’s be real here. Who doesn’t have an extra plate…or two…during the holiday season? What’s one more…

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November 1, 2018

This One is For You

Thanksgiving Thankfulness Here at Sam & Louie’s we realize that everything we are able to do is because of our wonderful customers.…

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December 12, 2017

Sam & Louie’s in Scottsbluff and United Way of Western Nebraska on KNEB’s News Extra

Melissa Schneider from Sam & Louie’s in Scottsbluff and Steph Black from the United Way of Western Nebraska join Kevin Mooney on…

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December 2, 2016

What is New York Style Pizza?

The New York way is the Sam & Louie’s way At Sam & Louie’s, we’re all about tradition. And our tradition is…

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November 11, 2016

What’s the Difference Between a Stromboli and a Calzone?

Sam & Louie’s is well known for New York style, hand-tossed pizza, but we also take pride in the many options we…

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Sam & Louie's
August 8, 2016

Employment Opportuntities

Join Our Team!  We’re always on the lookout for fun, outgoing personalities who are interested in making some extra cash in an…

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Sam & Louie's
July 12, 2016

Learn How to Hand Toss Pizza Dough Like a Pro

Trust me, as the one who has hit more than one ceiling tile and fellow employee, trying to learn the technique of…

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Sam & Louie's
June 29, 2016

Community Relationships

When it comes to providing food for your family, friends, customers and clients, catering and restaurant options in most cities and towns…

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