Hand Tossed New York Style • Open Daily at 11
Since 1994

About Sam & Louie's

The best Italian restaurant and New York style pizzeria, dedicated to a dining experience based on tradition, good service, family and fun.

Our Story

It All Started With Family

It all started in 1994 as a small family-run pizzeria in Omaha, NE. Every Sam & Louie's pizza is made with a thin crust that is hand-tossed and stretched to create the familiar size, shape and taste New York pizzas are famous for, with over 35 fresh and delicious toppings to choose from.

With each new store opening, a new community joined the Sam & Louie's family. Our passion for the success and growth of the communities we are in has become just as strong as our passion for pizza.

Find Your Location
Sam & Louie's chicken parmesan
Top Quality Ingredients

Made Fresh, Every Day

Made fresh daily, our secret seasoning recipe creates a traditional, sweet, New York style sauce. We use 100% California vine-ripened and sun-nurtured tomatoes, packed fresh at the peak of growing season.

Dough made from top quality, high gluten flour combined with our own blend of ingredients is aged for 24 hours, then hand tossed to create a New York style crust. Our vegetables are fresh, never frozen, and our meat pizza toppings are perfectly seasoned.

In Your Community

  • Local owner-entrepreneurs
  • Active in schools & churches
  • Business & civic organizations
  • Fundraising day programs
  • Donations & gift certificates
Helping Your Community

Food & Goods Where It Matters Most

Would your school, group or organization like to set up a day-long fundraiser with Sam & Louie's? When customers dine in or carry out on your Fundraising Day, we donate a percentage back to you, and we provide materials to help promote your event.

Fundraising Opportunities