We currently have Sam & Louie’s franchises in Nebraska, Kansas, Colorado and Texas. However, there are many opportunities for growth within these states.
Sam & Louie’s is not a restaurant franchise concept saved only for major metropolitan areas. If you’re in a small or mid-sized community we would love to talk. Sam & Louie’s restaurants work well in a diverse range of cities and towns, our smallest Sam & Louie’s served community has only 5,600!
Sam & Louie’s is flexible and well suited for many locations, both small towns and large cities, and can be located within a strip center, free standing building or other available, leasable space. We will work with you in selecting a mutually approved site.
Franchise Building Options:
New Construction • Free Standing •
In-Line • End-Cap Space
Already an independent restaurant owner? Are you struggling with your current concept?
Now is a great time to transition to a Sam & Louie’s Franchise Owner and leverage the brand strength of a growing system. Many restaurant owners come to us because they can’t quite figure out how to take their business to the next level. Let Sam & Louie’s help.